Meet the Sommelier: Luca Gagliardi
Director of F&B at Capital Club Dubai, Luca Gagliardi has held the role of Sommelier throughout most of his career. Specialising in beverage and working with wines on a daily basis, Luca shares with us his observations on the industry. Nestled in Dubai’s booking financial district, Capital Club Dubai is a business members only club […]
Trend talk: affordability and quality are key to restaurant wine sales at Carine
Eranda Ranganath, Assistant Bar Manager of popular French restaurant Carine at Emirates Golf Club, Dubai shares insights on current wine consumer trends and behaviours. “Given that 75% of our revenue is from our wine menu, it would be fair to say that a lot of our diners appreciate and enjoy wine” Backed by years of […]